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DEHYDRATED CULTURE MEDIA

DEHYDRATED CULTURE MEDIA

Titan Media offers a wide range of dehydrated culture media, in order to produce the best results in any microbiological studies. These dehydrated culture media solely for these purposes including various forms of Agar and Broth, with such a wide selection both Veg. and Non Veg. culture media. All these are widely used in microbiology, research work, pharma, veterinary, waste water, food and dairy industries, etc. These dehydrated culture media are also used in production of vaccines, antibiotics and in oral insulin. These culture media provide the environment which is conducive for the growth of microorganisms. Culture media consists of best ingredients like, peptones, vegetable extracts, animal tissue, sodium salts, inhibitory agents, agar content and carbohydrate sources for the media preparation and growth of microorganisms. For the range of dehydrated culture media Titan Media provides authentic certificate of analysis. Titan Media established itself as one of the leading culture media manufacturer in India. We manufacture culture media with high-quality products & latest market trends.

Dehydrated culture media must be stored at the specified temperature, under specified conditions and not longer than the shelf-life periods appropriate to each product. The storage conditions and expiry date of each product are shown on the labels or product inserts but the following general rules will help to ensure that they are kept in an optimum environment. When storing products note the shelf life expiry dates on the labels and use the products in order of their lot/batch numbers.

The culture media preparation usually involves the following steps:

  • The complete dehydrated medium is dissolved in the appropriate volume of the distilled water.
  • Dissolve the medium properly by continuous stirring.
  • The pH of the fluid medium is determined with a pH meter and adjusted if necessary by either dilute acid or alkali.
  • Some media (or specific ingredients) that are heat-labile are sterilized by filtration.
  • Heat the medium to dissolve it completely.
  • Sterilize by autoclaving at 15 psi (at 121°C) for about 15 minutes.
  • Cool the medium to 45 -50°C under laminar flow.
  • The medium is dispensed into sterile petri- plates or tubes or flasks.
  • Allow to set the poured media for inoculation of bacterial strains.
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Products Code Products Name Technical Data
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TM 050 BRUCELLA BROTH BASE
for cultivation & enrichment of Brucella and Campylobacter species.
500.00 gm.
100.00 gm.
TS 006 BRUCELLA SELECTIVE SUPPLEMENT
TS 010 CAMPYLOBACTER GROWTH SUPPLEMENT
TS 014 HORSE SERUM
TM 682 BRUCELLA SELECTIVE MEDIUM BASE
for isolation and identification of Brucella species.
500.00 gm.
TS 006 BRUCELLA SELECTIVE SUPPLEMENT
TM 1514 BRYANT AND BURKEY AGAR
for detection and enumeration of spores of lactate fermenting Clostridium species in dairy products.
500.00 gm.
TM 1464 BRYANT AND BURKEY BROTH BASE (WITH RESARZURIN)
for detection and enumeration of spores of lactate fermenting Clostridium species in dairy products.
500.00 gm.
TM 684 BUFFERED CHARCOAL YEAST EXTRACT AGAR BASE
for selective isolation and cultivation of Legionella species
100.00 gm.
TS 015 LEGIONELLA SELECTIVE SUPPLEMENT
TS 016 LEGIONELLA SELECTIVE SUPPLEMENT II
TS 017 LEGIONELLA SELECTIVE SUPPLEMENT III
TS 018 LEGIONELLA SELECTIVE SUPPLEMENT IV (MWY)
TS 019 LEGIONELLA SUPPLEMENT
TM 324 BUFFERED GLUCOSE BROTH (MR-VP Medium)
used in differentiation of bacteria by MR-VP test.
100.00 gm.
500.00 gm.
100.00 gm.
500.00 gm.
100.00 gm.
500.00 gm.
TMV 324 BUFFERED GLUCOSE BROTH (MR-VP Medium) (VEG.)
used in differentiation of bacteria by MR-VP test.
100.00 gm.
500.00 gm.
100.00 gm.
500.00 gm.
100.00 gm.
500.00 gm.
TM 685 BUFFERED GLUCOSE BROTH (MR-VP Medium) (as per IP)
for differentiation of coli- aerogenes group by MR-VP test.
100.00 gm.
500.00 gm.
100.00 gm.
500.00 gm.
TM 1333 BUFFERED LISTERIA ENRICHMENT BROTH BASE (as per FDA)
for selective isolation of Listeria monocytogenes.
500.00 gm.
TS 92 LISTERIA SELECTIVE SUPPLEMENT II (Store below 8°C)
5.00 vl.
TMH 101 BUFFERED NaCl - PEPTONE SOLUTION
dilution fluid for samples in case of microbiological contamination.
500.00 gm.
5.00 kg.
TM 307 BUFFERED PEPTONE WATER (as per IP)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation.
500.00 gm.
100.00 gm.
TMV 307 BUFFERED PEPTONE WATER (as per IP) (VEG.)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation.
100.00 gm.
500.00 gm.
TM 686 BUFFERED PEPTONE WATER (as per BIS)
for pre enrichment of injured Salmonella species prior to selective enrichment and isolation.
500.00 gm.
100.00 gm.
TM 687 BUFFERED PEPTONE WATER W/ NaCl (as per IP)
used as diluents for carrying out microbial limit test.
500.00 gm.
TM 688 BUFFERED TRYPTONE GLUCOSE YEAST EXTRACT BROTH
for cultivation and characterization of Clostridia isolated from food samples.
500.00 gm.
TM 567 BUFFERED YEAST AGAR
for cultivation of yeasts and molds in brewery.
500.00 gm.
TM 558 BURK'S MEDIUM
for isolation and cultivation of nitrogen fixing bacteria like Azotobacter species.
500.00 gm.
TM 559 BUSHNELL HAAS AGAR
for examination of fuels for microbial contamination and hydrocarbon deterioration by bacteria.
500.00 gm.
TM 053 BUSHNELL HAAS BROTH
for examination of fuels for microbial contamination and hydrocarbon deterioration by bacteria.
100.00 gm.
500.00 gm.
TM 1151 CAE AGAR BASE (Citrate Azide Enterococcus Agar Base)
for detection of Enteroccocci in foods.
500.00 gm.
TM 1152 CAL AGAR (Cellobiose Arginine Lysine Agar)
for isolation and biochemical identification of Yersinia enterocolitica.
100.00 gm.
TM 1153 CAL BROTH (Cellobiose Arginine Lysine Broth)
for isolation and biochemical identification of Yersinia enterocolitica.
100.00 gm.
TM 1154 C. BOTULINUM ISOLATION AGAR BASE
for isolation of Clostridium botulinum from faecal samples associated with food borne & infant botulism.
500.00 gm.
TS 104 C.B.I. SUPPLEMENT
TS 002 EGG YOLK EMULSION (100 ml/vl)
TM 930 CHO MEDIUM BASE (Fermentation Broth)
for studies of anaerobic fermentation by adding carbohydrates.
500.00 gm.
TM 054 C.L.E.D. AGAR W/ Andrade Indicator (Cysteine Lactose Electrolyte Deficient Agar)
for isolation and differentiation of microorganisms based on lactose fermentation.
500.00 gm.
100.00 gm.
TMV 054 C.L.E.D. AGAR W/ Andrade Indicator (Cysteine Lactose Electrolyte Deficient Agar) (VEG.)
for isolation and differentiation of microorganisms based on lactose fermentation.
500.00 gm.
100.00 gm.
TM 405 C.L.E.D. AGAR (W/Bromo Thymol Blue) (Brolacin Agar)
for isolation and differentiation of urinary pathogens by lactose fermentation.
100.00 gm.
500.00 gm.
TMV 405 C.L.E.D. AGAR (W/Bromo Thymol Blue) (Brolacin Agar) (VEG.)
for isolation and differentiation of urinary pathogens by lactose fermentation.
100.00 gm.
500.00 gm.
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